Macaroni-And-Cheese Is A Show Stopper At Tolly's 41

Last month, a food fracas broke out over a new hot-button topic: macaroni and cheese. We won't go into the unsavory details here, except to say that some powerful media pundits disagreed about whether it was proper to

By Josh Beckerman The IPO market has gotten a "rabbit of approval," with organic mac-and-cheese purveyor Annie's Inc. filing for an offering of up to $100 million. The company is backed by New York private equity firm Solera Capital LLC.

DELIGHTS BY THE DEPOT – Kathleen Kadlik is hand-crafting cheeses and pastas at Fromage a Trois near the West Barnstable train station. Maybe she was Italian in another life, says Kathleen Kadlik. But she sure likes to make pasta and cheese now,

There aren't many dishes that can rival the magical powers of mac and cheese, which is why I have it listed at the top of my requests for last meals. For.

Strom once produced the noodles for Kraft Macaroni & Cheese dinners after it acquired Libertyville-based pasta maker Foulds Inc. in 1976. Strom sold back the manufacturing plant to Foulds in 1999 to concentrate on sales and marketing, Mr. Henke said.